Vegan Gluten Free Cinnamon Rolls Recipe

Nutrition information is a rough estimate calculated without frosting.

Vegan gluten free cinnamon rolls recipe.

These rolls are steamed to cook in a steamer or in an instant pot or a pressure cooker. I experimented with various combinations of rice buckwheat chickpea and tapioca flours. The consistency of the cinnamon roll dough is like very soft play dough so don t be surprised or discouraged when it doesn t look or feel. Tips to cook these vegan gluten free cinnamon rolls in an instant pot.

The dough can be made ahead of time. Gluten free cinnabon like cinnamon rolls the best. Now don t get it twisted these g free vegan cinnamon rolls are by no means a health food. The cinnamon rolls themselves are nut free.

It took me countless attempts to create the perfect gluten free vegan cinnamon rolls there has never been a recipe that s taken me longer. Tastes best when eaten warm and straight out of the oven. Say hello to your new favorite way to start the day. No one has guessed yet that they are homemade gluten free cinnamon rolls.

I have tested this recipe using whole milk 2 milk and unsweetened almond milk. They re buttery gooey sugary and smothered in dairy free cream cheese frosting. Gluten free vegan cinnamon rolls. I made versions with and without yeast with and without oil considered aquafaba and apple sauce all the while i also wanted to make the recipe as simple and.

Set aside uncovered to proof for 10 minutes or until it appears puffy on the surface this indicates the yeast is activating. Let me know in the comments if you have success. Gluten free vegan cinnamon rolls. For readers who are just looking for gluten free egg free cinnamon rolls they can try the cashew glaze if they want to avoid powdered sugar.

Store in an airtight container and keep in the fridge for 3 days. Make sure your yeast and baking powder are fresh and not expired which will affect the successful rise of the rolls. I have not tested this recipe with other sweeteners but it may work. It took me a while to perfect this recipe that i came up with but it finally works.

I listed two glaze options here in the recipe one that contains nuts and one that doesn t so people who need to be nut free can use the nut free one. To the dairy free milk add the vegan butter and sugar and stir melt. Then add yeast and stir once more.